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Courses listed above will be regularly updated. Part 1: Choose at least one lecture from each of the categories (1) Dietary Interventions (2) Role of Meal Replacements in Obesity Management and (3) Creating a Meal Plan for your Patient. You must complete at least one course in each category. There is no CME requirement for each category, however, a minimum of 3 CME/ CE credits must be completed in part one. Part 2: Upon completion of the 3 CME/CE credits in part one, you will need to complete 2 CME/CE credits of Nutrition-specific case studies.